Here is what we will be eating this week:
Tuesday - Lasagna Skillet. I love lasagna but it's really a pain to make. It takes forever and has a million different steps so I usually only make it on the weekends when I've got a lot of free time. I hope this recipe will make lasagna a weeknight meal in our house!
Wednesday - Beer Can Chicken. I've heard a lot about beer can chicken and I hope it lives up to its hype! I made my first whole chicken last December (?) and it was so much easier than I expected (and so much better than the rotisserie chickens I was buying at the grocery). Plus, there's usually enough leftovers to make another meal.
Thursday - Chicken & Wild Rice Soup. I only started eating Chicken & Wild Rice soup last year (I'm a weird eater). Paradise Bakery & Cafe has the best Chicken & Wild Rice soup and I loved it. But then we moved. And there is no Paradise out here. So, I'm attempting to create my own with leftover chicken from Wednesday. I will let you know how it goes!
I hope you all had a great weekend! I'll be posting later this week about our weekend in Portland!
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